Restaurant 88

The Restaurant 88 is a franchise of Asian cuisine that has just recently been established in the capital of Fiji...
With flavours that are equally as diverse as the menu, you will definitely enjoy the experience that they have to offer...

Location: 2nd floor of the MHCC Complex in Suva.

One of my own personal favourites has always been the "lamb in oyster sauce." which feature stir-fried lamb pieces that are afterwards served in oyster sauce. You'll notice that the dish is served with garlic, steamed to remove the smell and tangy taste. But when you bite into it, you'll discover that the freshness has lost none of its potency.

One thing that's equally great to experience is their Yum cha menu which features a variety of steamed food and vegetables, served in their very own bamboo steam pots. From the Yum cha menu, I've always been partial to the chicken and mushroom. Steamed to perfection, you'll find that this ordinary meal is one that is hard to resist.

Put plainly, all the dishes at the Restaurant 88 are unbelievably easy to cook. It will make you wonder why you never tried it before.

I hope to one day replicate the exact same experience in the kitchen at home. In the meantime, I really don't mind paying $8 for such an enjoyable experience. And I would gladly recommend this place to all my friends and family.