Ashiyana is a Persian word that describes the sweetness of the home and the environment therein. However in the Capital City of Suva, Ashiyana is the name normally associated with exceptional Indian cuisine...
From Rogan Josh to Murgi tika Massala to the tastiest vegetarian meal... Ashiyana specialises in authentic Indian curries that will always leave a lasting impression whether you're with your family or with your friends, or when you're dining on your own.
For starters, I always enjoy the mouth-watering taste of the lamb kebabs and the chicken 65... before moving on to the Chicken Bhiriani main course meal. Like the Italian lasagne, the Bhiriani itself is comprised of layers. But unlike the Italian Lasagne, the bhiriani is a healthy (not to say that lasagne isn't healthy) layer of spicy chicken (bottom layer), fresh vegetables (middle layer) and steamed white rice (top layer).
When I usually dine at Ashiyana... apart from ordering my own favourite choices, I always make an effort to try out something new. Believe me when I say, that although the "curry" may all look the same when you order them, it is the diversity in taste that will always leave you guessing as to how the chef is able to mix just the right amount of herbs and spices, to give each meal its "unique" taste. And that is just one of the reasons I go there - because the unique taste of each meal is nothing less than captivating.
So when you're in Suva City and you're looking for authentic Indian cuisine, don't just settle for your average "curry-in-a-hurry"... I recommend you make it an "Ashiyana" experience.
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